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Romige pasta met geroosterde pompoen, miso en burrata
Number of people
4 people
Preparation time
40 minutes
Blue Zones Score
2/10
Italie
Herfst
Fushion
Ingredients
Description
Intelligence
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Number of people:
personen
1 piece
Flespompoen
1 bulb
Knoflook
2 handful
Salie
4 tbsp
Boterl
200 ml
Kookroom
2 tsp
Chilivlokken
1 tbsp
Misopasta
70 gr
parmezaanse kaas
400 gr
Pasta
2 piece
Burrata
2 tbsp
Olijfolie
❤️
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